Guthrie’s – Attalla

Guthrie’s carries a rich Alabama legacy that began in 1965 when founder Hal Guthrie first perfected his signature Southern fried chicken recipe. This family-owned staple pioneered the chicken-finger-only restaurant concept and remains a local favorite for its legendary signature sauce and classic "Gut Box" combos. Every meal reflects decades of tradition and a commitment to simple, high-quality comfort food that has served the community for generations.